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Tan Cang Catering – Reliable food supplier

28 November, 2021

Tan Cang Catering – Trusted grocery supplier for Saigon Newport Corporation

As a traditional culture, Saigon Newport Corporation gets going National Day celebrations on the 2nd of September yearly for all employees. Tan Cang Catering is proud to be the only food supplier of all parties, conferences, etc. which have been organized by Saigon Newport Corporation at the ports of Cat Lai and Hiep Phuoc.

Tan Cang Catering always meets the requirements and ensures to provide the best food and service for Saigon Newport Corporation.

About a week ahead of the party, Tan Cang Catering have a discussion on the Menu with the head of the company’s military supply department and the Chefs of Tan Cang Kitchen, Le Phung Hieu Kitchen, Cat Lai Kitchen, Hiep Phuoc Kitchen.

 

The dishes at the party should not only provide sufficient nutrition but should also be richer and fresher than usual. Food processing is also required more thorough and elaborate. After finalizing with clients on the menu, the number of guests, etc. Tan Cang Catering concentrates on the party planning, from the import of raw materials through pre-processing, to packaging and delivery. The schedule of duties and shifts between departments and individuals is prepared and strictly adhered to ensure a successful celebration for the customer.

Pork processing team

Fruit and vegetable processing team

Chicken processing team

Finished products after preliminary processing

The criteria that Tan Cang Catering always strives for in providing services to clients

We have set criteria and always guide our employees to have well performance in serving our customers

Send the right items on time

Providing natural fresh foods – with high nutritional value – standardized food pre-processing

Comply with food preliminary processing equipment regulations and standards – preparation time – packaging – labeling – freezing – transportation … to ensure product quality

? In addition, the food safety and hygiene phase are always focused on by Tan Cang Catering. Before importing food to the port, we conduct trials to control and eliminate hazardous chemicals such as formol, borax, pesticides, and others.

The process of testing pesticide residues in vegetables and fruits at Tan Cang Catering before shipping

The process of testing pesticide residues in vegetables and fruits at Tan Cang Catering before shipping

The process of testing pesticide residues in vegetables and fruits at Tan Cang Catering under the supervision and inspection of the Tan Cang Ministry of Health

?With a mission to provide high quality and safe food to the community, we always make customer health be the guideline in all daily production and business activities.

028. 38 213 221
hr.tcots@tco.com.vn